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The hospitality, leisure and tourism industry has a great deal to offer graduates both in the UK and abroad, and it’s still growing. Hotels, restaurants and business tourism account for some £50 billion annual turnover in the UK, and that’s before you take into account areas such as health and fitness, entertainment, and bars, clubs and pubs. Whatever area you choose, there are plenty of jobs to choose from and management opportunities galore.
There are countless routes into careers in hospitality and you don’t always need qualifications to start. You might start with on-the-job training, undertaking a graduate scheme or taking a postgraduate qualification to boost your career opportunities. Small employers tend to have less formal schemes but you might have more opportunities for early responsibility.
Employers accept a variety of applications. Some prefer application forms, whether paper or online, because they are guaranteed to include all the information they need to assess your application. Others like to receive a CV and covering letter, because this lets your personality shine through better.
Each organisation has its own recruitment process ranging from a single interview to a complex series of interviews and assessments if you’re applying for a graduate scheme. Prepare for interviews by researching the organisation and the role, and do your best to impress on the day.
You don’t necessarily need a degree, but gaining a relevant qualification in hospitality, leisure and tourism will prove your commitment to recruiters and might enable you to start off on a higher rung of the career ladder. Qualifications range from foundation degrees and national diplomas to undergraduate and masters degrees. Alternatively, a modern apprenticeship offers on-the-job training towards a vocational qualification. It is also possible to gain chartered status through the relevant professional bodies.
Employers in hospitality, leisure and tourism will also be looking for an array of ‘soft’ skills, including:
The hospitality business is a worldwide industry, with many different working environments. There’s enormous scope for travel – from working at a ski resort in Canada to cruising in the Caribbean. When you’re starting to look for a job, it helps to know what the possibilities are – you just need to decide what appeals to you. Here are some of the career paths you could choose:
Graduate starting salaries greatly vary in the hospitality industry but career progression is often rapid and can bring with it an increase in earnings. The median graduate starting salary for hotel and catering groups is £17,000 but salary is often determined by the type of establishment you work for: the general manager of a small, budget hotel might earn £28,000 a year, whereas at a large five-star hotel you could receive up to £215,000. A junior manager at a health club might be paid £20,000, while a leisure club manager could earn up to £50,000, and restaurant managers can earn anything from £18,000 to £60,000 a year.
Work experience is vital for getting a taste of the industry and helping you decide which area is best for you. It impresses employers and shows that you are committed to the sector. You can improve your career prospects by getting experience while still studying, either in the evenings, at weekends or during the holidays. There are so many opportunities out there and the money you earn can come in useful too! Getting experience in any part of the business early on in your career provides an ideal grounding for your future. Whether you decide to go into management, set up your own business or take another path, mastering the basics can help you along the way.
There are plenty of opportunities at management and supervisory level, and currently not enough applicants to fill them all. However, graduate training schemes with large employers will always be competitive, so you’ll need to stand out from the crowd.
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