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Graduate Management Scheme

We’ve been developing graduates for many years; some colleagues who still have great careers with us today joined us 30 years ago. Two years ago we made a commitment to graduates with our Graduate Management Scheme as we understand the importance of bringing young minds into our businesses and tackling the skills shortage which is affecting the food industry.

We’re offering 4 inspiring graduates the chance to gain hands-on experience in the food industry with our two-year programme you will spend six months at each of our businesses developing skills in different business area, gaining invaluable experience in the industry and possibly securing yourself a future with us too.

Our businesses are based nationwide so you need to be mobile. You also need to have a degree of flexibility as no matter what your area of expertise, you may find yourself in charge of a shift in the factory at Aunt Bessie’s, a production planner at Jackson’s Bakery, with the marketing team at Abel & Cole and then an account executive at MyFresh – but we believe this variety is important to help you understand the business and how the various departments all work together.

Remember to mention TARGETjobs when contacting employers!

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