D
Dorchester Collection

Degree Apprenticeship - Food & Beverage

Sectors

Hospitality, sport, leisure & tourism

Locations

London

Your future, our legacy

Hotel

The Dorchester

Division & Department

Food & Beverage - Restaurant

Contract Type

Permanent

Status

Full time

Position Overview

An opportunity to complete a fully funded Degree Apprenticeship across 3 years with Dorchester Collection, in partnership with the University of Gloucestershire. Complete a BA (Hons) Degree in Project Management without the student debt! On successful completion, you will be eligible to become a full member of the Association for Project Management (APM), the Chartered Body for the Project Profession. All whilst gaining practical operational experience in luxury hotels in the hospitality industry.

This is an exciting opportunity to gain practical experience in one of the most highly recognised hospitality organisations in the world whilst providing you with the opportunity to study a fully funded Chartered Manager Degree Apprenticeship in Hospitality.

What you'll get

At The Dorchester, here are just some of the great benefits you will receive:

  • Fantastic Employee bonus scheme and Excellent Service charge
  • Complimentary stays including breakfast across the Dorchester Collection Hotels
  • 50% F&B discount at selected bars and restaurants within the Dorchester Collection
  • Vibrant Social events that bring employees together including Summer party and Winter ball
  • Amazing benefits such as discounts in various high street and online shops, seasonal ticket loan, rental deposit scheme and competitive
  • Private Pension Scheme
  • Apprenticeship, training and development opportunities - from Level 2 (Hospitality Team Member) up to Level 5 (Operations Manager) and many others.
  • £1000 bonus when you recommend a friend
  • Access to immediate well-being advice, because We Care about our employees

What you'll do

In your first 2 years, you will spend time in different operational departments on rotation, gaining a rounded knowledge of the Hotel.

Following this, you will pick a specialism in one of these areas, and you will continue to develop your supervisory/managerial skills for the final year of your programme.

  • 32 hours hotel operational work plus 8 hours per week on a study day
  • Monday-Sunday shift pattern. Weekend and evening shifts will be part of your shift pattern

What you'll bring

We are looking for hard-working candidates who can demonstrate dedication and enthusiasm in working in hospitality and look after our guests with warmth and compassion. This is your chance to develop your knowledge and practical skills, guided by a team of outstanding professionals who are committed to building confident team leaders.

Position location

Job Location

United Kingdom

Location

53 Park Lane, Mayfair W1K 1QA London

Heads up! This job comes from an external source and hasn’t been reviewed by our team. Spot something off? Hit 'Report job' and let us know.

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